Adecco is assisting a local client in recruiting for a current Cook/ 3rd Shift. Job in Miami, Florida.  This is a temp to perm opportunity.  As a Cook/ 3rd Shift you will perform routine duties listed below:
Measure and assemble ingredients for menu items
Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
High school diploma/GED required
2+ years¿ experience as a Cook in the restaurant industry
Able to read and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere
ServeSafe Certification preferred
Click on Apply Now to be considered for this Cook/ 3rd Shift job in Miami, Florida or any related opportunities with Adecco.
Adecco provides one of the most comprehensive benefits packages in the industry to contract workers.  Benefits are available to you as a contractor after one week of employment.


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Reference number US_EN_99_025179_1205672